ME
Born and brought up in Kuala Lumpur, studied and lived in London, settling in Mallorca at the moment. Excited by food, thrilled about the idea of cooking for people and ecstatic when dining in restaurants.
Currently, my husband and I are establishing a catering business, based in Soller. And with great optimistism, we are trying to open in early December. The plans, at the moment, will be a small cafe selling homemade cakes and cookies with chocolates imported from France. Also, we will be serving lunch time dishes with flavours from Asia. All homemade!
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Site courtesy of www.sollernet.com
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